From the Chargrill

We take chooks that are certified free-range and free of chemicals, marinate them in our house-mixed herbs, and chargrill them to perfection using our world-renown French rotisserie. Our way of keeping the char that you want on the outside and the tender perfection on the inside.

Souvlaki

Using only the best spring lamb shoulder, it takes a full 24 hours of marination to create our authentic Mediterranean Souvlaki. Swaddled in fresh Greek pita with fresh ingredients.

Burgers

Made daily from 100% top-quality beef, fresh – never frozen. Our burgers come from local butchers and are topped with fresh produce and top buns!

Salads

With classic and signature options and our homemade dressings, our salads offer something for everyone. They're the perfect fresh side for our chargrilled range.